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TURMERIC MILK | HEALING GOLDEN MILK

It’s time! Time for spring and the beautiful blossoming colors around us… Accchooooo! That’s spring allergies sneezing away our admiration for beauty :D Spring brings with it inflamed throats,...

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VEG MANCHURIAN GRAVY | VEGGIE BALLS IN CANTONESE SAUCE

Veg Manchurian is a popular Indo-Chinese recipe that has a healthy mix of vegetables, deep fried (healthier alternatives in the my Take section) and dunked into a Cantonese sauce. These vegetarian...

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FRENCH FRIES WITHOUT POTATO | HEALTHY CHIPS

If you are thinking how it is ever possible to make French fries without potatoes, let alone making them healthy, then, think again! Made with Chickpea flour (Besan) , these chickpea fries can pass off...

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METHI MALAI MATAR | PEAS IN A CASHEW CURRY

Methi malai matar is a creamy delicacy made with peas, onions, cashew nuts and some fresh herbs. As with most curries, methi malai matar can be a perfect side with any type of bread including the...

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IDLI UPMA | MAKEOVERS FOR LEFTOVERS

Idli upma makes an ideal breakfast considering that it is made from leftovers which cuts down prep time for busy mornings and it is a light yet wholesome breakfast giving your day just the boost it...

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NATURALS ICE CREAM WITH REAL ANJEER (FIGS)

Creamy, soft texture, the flavor of your choice and no annoying ice crystals in it. Did I just describe the perfect ice cream for you? Then you are in the right place because this 3-ingredient,...

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BHUTTA | SPICY STOVETOP GRILLED CORN

Bhutta is the Indian word for corn. Available in abundance during the monsoon, Bhutta is eaten either grilled or boiled but like most delicious Indian foods it is slathered in a bunch of spices (which...

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LEFTOVER STUFFING RECIPE | HOW TO TURN ANY STUFFING INTO KABABS?

Lackluster leftover stuffing from an exotic meal is no alien occurrence in your house, right? It is the same with me. This recipe will help you give a makeover to any kind of stuffing you have on hand,...

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STUFFED MUSHROOMS IN TOMATO CURRY

Stuffed mushrooms in tomato curry, fresh mushrooms stuffed with farmer’s cheese (Indian paneer) and chopped greens that was seasoned with garlic and spices, were then roasted slowly in a dab of butter...

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BENNE BISCUIT | UTTERLY BUTTERY COOKIES

Benne biscuit or Nankhatai is a delicious Indian take on Butter cookies. No, wait. Benne Biscuit or Nankhatai is a delicious Indian take on shortbread cookies. No, wait. Butter cookies or shortbread?...

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